Today's topic is Japanese street food name 'Takoyaki

Hi today I'm going to tell you about Japanese street food name Takoyaki. Takoyaki is a ball shaped Japanese snack made of a wheat flour-based batter and cooked in a special takoyaki pan. It is typically filled with minced or diced octopus (tako), tempura scraps (tenkasu), pickled ginger, and green onion. Takoyaki are brushed with takoyaki sauce (similar to Worcestershire sauce) and mayonnaise, and then sprinkled with green laver (aonori) and shavings of dried bonito (katsuobushi). Now, I will show you three pictures of takoyaki and one takoyaki pan. Okay so next time is about Korean food!!
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Today's topic is Korean food call 'Kimchi'

Hi everyone so I'm going to tell you guys what is kimchi. So kimchi is Korean traditional fermented Korean side dish made of vegetables with a variety of seasonings. There are hundreds of varieties of kimchi made from napa cabbage, radish, scallion, or cucumber as a main ingredient. I will show you three different kind of kimchi so the first picture is normal kimchi all the people call it 'kimchi' it looks like Chinese cabbage with red chili powder. The second one is 'kaktuggi'. It looks like small square with red chili powder. The third one is 'chonggag kimchi' which is looks like long thick radish with red chili powder also. All of the kimchi have red chili powder because kimchi have to be red and spicy. Okay I will finish it here and next time I will write about one of Japanese food. Thank you!!

Korean and Japanese foods

Hi I'm going to make my blog about Korean and Japanese foods!!