Korean spicy and yummy street food tteokbokki

Tteokbokki is a popular street food for students. It's cheap and tasty so it attracts students to buy it. The main ingredient for it is tteok the rice cake. It is a bit spicy because we put some gochujang the chilly sauce in it.

Video of the okonomiyaki

https://www.youtube.com/watch?v=XBf3mWH5Xfc
Visit this link and watch how to make an okonomiyaki.

Okonomiyaki

Hi everyone today I'm going to tell you about Japanese another street food called Okonomiyaki. Just think its Japanese savory pancake. It's from Osaka,my home! There is mayo,cabage and other vagetables. When you visit Japan,you can easily see the Okonomiyaki in the street. It's from Osaka but it's in every where in Japan.

Bibimbab

Hi, today I'm going to tell you about Korean's food named, Bibimbab. Bibimbab is from city called 'Jeon Ju'. In Bibimbab, there is rice,vegetables,fried egg and meat I love meat!!!If you visit Korea Jeon Ju, you have to try Bibimbab there.

Today's topic is Japanese street food name 'Takoyaki

Hi today I'm going to tell you about Japanese street food name Takoyaki. Takoyaki is a ball shaped Japanese snack made of a wheat flour-based batter and cooked in a special takoyaki pan. It is typically filled with minced or diced octopus (tako), tempura scraps (tenkasu), pickled ginger, and green onion. Takoyaki are brushed with takoyaki sauce (similar to Worcestershire sauce) and mayonnaise, and then sprinkled with green laver (aonori) and shavings of dried bonito (katsuobushi). Now, I will show you three pictures of takoyaki and one takoyaki pan. Okay so next time is about Korean food!!
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Today's topic is Korean food call 'Kimchi'

Hi everyone so I'm going to tell you guys what is kimchi. So kimchi is Korean traditional fermented Korean side dish made of vegetables with a variety of seasonings. There are hundreds of varieties of kimchi made from napa cabbage, radish, scallion, or cucumber as a main ingredient. I will show you three different kind of kimchi so the first picture is normal kimchi all the people call it 'kimchi' it looks like Chinese cabbage with red chili powder. The second one is 'kaktuggi'. It looks like small square with red chili powder. The third one is 'chonggag kimchi' which is looks like long thick radish with red chili powder also. All of the kimchi have red chili powder because kimchi have to be red and spicy. Okay I will finish it here and next time I will write about one of Japanese food. Thank you!!

Korean and Japanese foods

Hi I'm going to make my blog about Korean and Japanese foods!!